FOLLOW MEonFACEBOOK,TWITTER,INSTAGRAMandPINTERESTfor more great recipes! A savory medley wrapped up in fresh and delicate Vietnamese rice rolls. Some examples of bento box vegetables include broccoli, carrots, peas, and edamame while youll find fruits such as grapes, apple slices, and cherry tomatoes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Took a little bit more time than recipe says, due to all the chopping of the veggies. Chewy. To revisit this article, select My Account, thenView saved stories. Part of the fun of bubble tea is the ability to customize the drink with different teas, flavors, and toppings. Theyre made from non-glutinous rice flour and have a firm, slippery texture. Originating from Yunnan province in southwest China, the noodles are often made fresh from a mixture of non-glutinous rice and water. Add garlic and ginger and cook for 10 seconds. Recipes you want to make. Bubble Tea Toppings The toppings are what make bubble tea so much fun to drink! Basil, Sweet Peppers & Italian Sausage with Elbows. This type of bento tends to be more extravagant than other types, often using high-end ingredients like salmon or crab. Note that while not technically a noodle, the same ingredient that goes into making rice noodles can also be formed into sheets called rice paper, which is what those Vietnamese or Thai spring or summer rolls are wrapped in. Many varieties use a percentage of whole wheat flour to make the noodles sturdier. Some kal-guksoo varieties incorporate dried bean powder or mashed mung beans into their dough as thickening agents. Theres no right way to enjoy bubble tea, which makes it a fun interactive drink thats entirely unique. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. This delicious recipe is ready in 30 minutes! You dont have to cook dried rice noodles at all, simply rehydrate them before adding them to your recipe. The typical rice noodle swirling in a bowl of the Vietnamese noodle souppho is flat-shaped and medium in width, around "" in thickness (think fettuccine instead of vermicelli). One, they're made with buckwheat flour in addition to wheat flour, which gives them a distinctive flavor, texture, and light to dark brown color. Flat rice noodles are quite high is both calories and carbs. Its firmly rolled into thin tubes and sliced into bite-sized pieces. Thailand is famous for its mung bean vermicelli, pad woon sen. Somen noodles are wispy (less than 0.05 mm in diameter), pale, Japanese wheat noodles made from superfine wheat flour, salt, and water. With every sip of bubble tea, the tapioca pearls move easily up the wide straw. The emergence of convenience stores and similar quick-service locations in the 1980s was also key to the recent growth in the popularity of bento boxes, launching them into the global trend they are today. Youll get easy access to a broad selection with the convenience of having them delivered straight to you. Soba noodles are a unique product for a couple of reasons. Udon also acts as a base for Japanese curry, is served cold with dipping sauce, and is incorporated in noodle salads. Get it free when you sign up for our newsletter. Below are some examples: Taro Mango Lychee Lemon Passion fruit Strawberry Peach Honeydew Almond Coffee Ginger Bubble Tea FAQs Check out the answers to common questions about bubble tea below: What Is Boba? Asian-Inspired Back to School Beef Dinner Fast Main Dish Spring Summer. We Put 13 Cameras In New York's Busiest Noodle Bar, This Giant Panna Cotta Is Wigglier, Jigglier, and a Lot More Fun, What I Eat and Grow as a 26-Year-Old Mushroom Farmer Making $57K/Year. Noodle makers use mung bean starch, sweet potato starch, tapioca starch, pea starch, and potato starch to make glass noodles. How do you cook rice noodles? Industry: Advertising, Public Relations, and Related Services , Other Professional, Scientific, and Technical Services , Miscellaneous Nondurable Goods Merchant Wholesalers , Computer Systems Design and Related Services , Advertising agencies See All Industries, Market analysis, business, and economic research, Nondurable goods, nec, Custom computer programming services Computer facilities . What goes well with sesame noodles? sherry, egg, dark soy sauce, brown sugar, marinade, garlic, Chinese broccoli and 11 more. Deep-frying these noodles makes them particularly crispy. Some types of bento boxes may have unique ingredients, while others may be styled into specific designs. Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Egg noodles are basically confined to the broad, flat, thicker-textured classic noodle shape, though they come in fine, broad, wide, and extra wide versions. Remove from heat and stir in chopped basil. When you look at a slice of maki sushi, youll see fillings on the inside, a coating of sticky rice, and a covering of thin seaweed paper (nori). Mai fun. Ekiben Ekiben or train station bento is one of the most common forms of bento found around the world. In general, Asian noodles are springier and bouncier than their Italian counterparts. From Thailand and Singapore to Korea and Japan, we explore different types of Asian noodles from various cuisines. Check out some common sushi terms and their meanings below: Ama Ebi - sweet shrimp, often served raw Awabi - abalone Daikon - white radish Gari - pickled ginger Gobo - burdock root Inari - deep-fried tofu pouch stuffed with sushi rice Kani-kama - imitation crab meat Masago - capelin fish roe (eggs) Nori - seaweed paper Natto - fermented soybeans Shoyu - soy sauce Tobiko - flying fish roe (eggs) Sushi FAQs We answer some common questions about sushi below: Where Did Sushi Originate? Nigiri Sushi (Nigirizushi) Nigiri is a type of sushi that combines a pillow of vinegared rice with a topping of raw or cooked seafood. They are made from wheat flour, salt, and water, and sometimes alkaline is added to make the noodles springier. The final roller has a cutter attached to it, which the manufacturer can adjust to customize thickness. Its my personal favorite and Im adding this recipe to my list of better than take-out Thai food recipes, like this pad gra prow. Patrons scoop the somen clusters out of the water with chopsticks as they float down, and then dunk them in a sauce. Youll hear this Taiwanese drink referred to by several different names, including boba tea, pearl milk tea, boba milk tea, bubble milk tea, or simply boba. Aisai Aisai bento translates to Bento made by loving wife, and is typically made by a partner for their significant other or children. Ramen Noodle Ingredients - Wheat Flour, Salt, Water, and Kansui Ramen Noodle Flavor - Ramen noodles have a salty, mild flavor that lends to any broth. People use them in hot noodle dishes, cold noodle salads, and brothy noodle soups. A traditional filling made with ground pork and minced mushrooms is often bundled in these fresh sheets before theyre steamed together. Today, most grand scale noodle manufacturers use the roll and cut method to make their noodles. It's filling, and all the flavors hit the spot! For upscale restaurants, Ekiben bento is a fantastic way to explore Japanese cuisine while providing a great take-home option for customers. Fill each glass with ice. Asha Foods presents healthy ramen noodles that will make you fall in love at first bite. Rice noodles, as youd expect, are made primarily from finely milled rice flourbut different types of rice grains have different flavors and textures, and some noodles have added starches. My grocery store only carries thinner Pad Thai rice noodles, which will work well for this recipe, but I buy extra wide rice noodles from Amazon or an Asian market. The idea gained newfound prominence in the early 1900s as parents started using them as lunch options for schoolchildren. So prepare your chopsticks and slurp your way to a delicious bowl of Chinese noodles. Kansui imbues ramen noodles with their signature yellow hue and distinguishes them from other types of Japanese noodles. Uramaki (Uramakizushi) Uramaki sushi is rolled sushi with rice on the outside and nori on the inside. Asian wheat noodles are generally made with wheat flour and egg, just like Italian pasta. Thin, thick, narrow, and wide the options are endless. Lo mein, meaning tossed noodles, are boiled first and then gently tossed with sauce and cooked meat and vegetables in a wok. Shop All Bento Boxes Use these links to learn more about bento boxes: Whats in a Bento Box? 27 Easy Noodle Recipes - Insanely Good Add the garlic and green onion and cook for 1 minute. As explained previously in my Thai Basil Beef recipe, Thai cooking usually includes a variety of different types of basil. This variety is most often made in the city of Hsinchu, where the noodles dry faster thanks to the areas arid climate (much of Taiwan is rather humid). Ramen Noodle Shape - Ramen noodles can be thick, thin, flat, straight, or curly depending on their application. It only takes a couple of minutes to cook fresh rice noodles in warm water. Sashimi can also be cooked, like in the case of unagi (grilled eel). While its easier to find bnh phoas a dried noodle, its also sold fresh, as bnh pho ti, in the refrigerated aisle of some Asian markets. We're including it in our sushi guide because it plays an important role in Japanese cuisine. Meaning small noodles, the Thai rice noodles called sen lek are a popular choice forpad thai. Depending on the starch used mung beans, potatoes, sweet potatoes, or tapioca they can appear snowy white, light gray, or with a brownish tint. Dry noodles will taste best if you use them within six or seven months of purchasing them. Oil noodles (you mian) are tubular yellow strands served at street carts in Hong Kong. Its usually served in a large bowl with broth and other ingredients like shellfish and vegetables. A temaki hand roll is a little more deconstructed and is meant to be eaten by hand as an individual serving. And remember, glass noodles absorb the flavors of their cooking liquid, so if you're not cooking them in broth or stock, make sure to at least salt the cooking water. Although you can get creative with your bento box designs, standard bento boxes have three main components of a starch, a protein, and vegetables. Drunkin Noodles (Wide Rice Noodles) - Simply Gourmet If youve been invited to a birthday party and the host is from Fujian, eastern China, youre most likely going to come across these very thin and extremely delicate wheat-based vermicelli (misua). basil, fresno chile, wide rice noodles, extra virgin olive oil and 4 more. Computer Systems Design and Related Services Professional and Commercial Equipment and Supplies Merchant Wholesalers Electronics and Appliance Retailers Software Publishers Computing Infrastructure Providers, Data Processing, Web Hosting, and Related Services Media Streaming Distribution Services, Social Networks, and Other Media Networks and Content Providers Business Support Services Since vermicelli designates size not ingredients, you'll encounter different types of vermicelli noodles dominating regional and national sales landscapes. I also had the opportunity to learn other types of Chinese noodles, while I worked and lived in Shanghai and Hong Kong for 15 years. Now that you have a grasp of the most popular types of Asian noodles, you probably have additional questions about how theyre cooked and the nuances between them. Maki Roll vs Hand Roll The difference between a maki roll and a hand roll (temaki) is that maki sushi is firmly rolled and sliced into several bite-sized pieces. Add shallots and carrot and cook for 2 minutes. La Mian ( ) (Hand-Pulled Noodles) Hand-pulled noodles (la mian) are formed by pulling dough by hand into long, elastic strips. Bento boxes initially gained popularity due to their convenience and ease of preparation, and today they are a well-known food trend due to their variety of flavors, unique designs, and portability. After its hand-stretched into thin strips, somen noodle dough is coated in vegetable oil to prevent over-air-drying. Here are the main three: Drunken noodles are traditionally made with rice noodles, and in particular, extra wide rice noodles. 4. Also known as cellophane noodles or bean thread noodles, glass noodles are skinny, long noodles made from water and starch derived from beans and tubers. Like rice noodles, glass noodles also need to be soaked before cooking, except if you're going to deep-fry them. Slippery. Spicy Wide Chewy Noodles (Healthy and ADDICTING) - Tiffy Cooks Hand-pulled noodles (la mian) are formed by pulling dough by hand into long, elastic strips. How to Make a Bento Box Some of the main attractions of bento boxes are their simplicity and ease of assembly. Most rice noodles are flat and while there is great variation in noodle widthwith some of the wider ones being around a centimeter widemost measure around 1/4-inch, or about the same width as linguine. Konbini bento is a basic bento box with the standard makeup of rice, fish, and vegetables. Unlike maki rolls, temaki isnt rolled with the precise method that produces uniform pieces of sushi. The noodle sheet is cut into two-meter-long strands. Known as chei zai mien, the noodles are relatively thick, bouncy, and go well with dry sauce. Texture plays a huge role in the enjoyment of ramen. A type of mineral water, kansui contains sodium carbonate, potassium carbonate, and may contain phosphoric acid. Add in the wine, sesame oil, soy sauce and sugar, mixing well, then add in the mung bean sprouts . Chinese Noodles 101: The Chinese Egg Noodle Style Guide - Serious Eats Add noodles and sauce. 2. The world of Asian noodles is expansivethere are rice noodles and wheat noodles; flat, wide and round noodles; and noodles made from root vegetables, just to name a few. Boba Tea Video Watch our video for a step-by-step bubble tea tutorial: How to Make Bubble Tea Follow the directions below for a simple way to make bubble tea. This type of bento is one of the easiest to create, making it an easy addition to your establishment's offerings. Because they're relatively thin, ramen noodles will soften as they linger in the broth such as miso ramen soup, so it's important not to overcook them initially. Here youll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. Noodles are a deep part of cultures that span millennia of history. Lo mein noodles are made of wheat flour, water, and egg. Bento Box Origin Bento boxes have been a part of Japanese culture for a long time, dating back almost a thousand years. Records show its history dates back to Eastern Han Dynasty, around 3rd century BC 3rd century AD. Homemade Egg Noodles - The Seasoned Mom Due to the portability of bento boxes, customers can take their healthy lunch or dinner options on the go. Or add ingredients right into the sesame noodles like sliced red bell pepper and fresh cilantro. To be considered sushi, the rice must be prepared with a certain type of vinegar. Bring water to a boil (7-10 cups of water for every 1 cup of tapioca pearls) Add tapioca pearls and cook for around 2-15 minutes (see instructions on bag), and stir occasionally. Its common to serve slices of sashimi on a bed of daikon radish with a side of soy sauce. How to Make a Bento Box Bento Box Origin Bento Box Ideas What's in a Bento Box? From where to buy Asian noodles to how long theyll last, we answer chefs' most frequently asked Asian noodle questions below. Chow mein noodles are usually crispier, while lo mein noodles are soft. According to a Pew Research Center report, the Asian population is the fastest-growing racial group in America. Theyre flat, medium-width, and firm enough to withstand some quick tossing in a pan while absorbing flavorful liquids like tamarind, fish sauce, and lime juice. The Serious Eats Guide to Shopping for Asian Noodles Industry: Apparel, Piece Goods, and Notions Merchant Wholesalers , Household Appliances and Electrical and Electronic Goods Merchant Wholesalers , Furniture and Home Furnishing Merchant Wholesalers , Miscellaneous Durable Goods Merchant Wholesalers , Other Miscellaneous Retailers See All Industries, General Freight Trucking , Warehousing and Storage , Land Subdivision , Women's and children's . Im Lauren, a mom of four and lover of good food. Machita Ichiro noticed that Americans werent fond of the seaweed wrapping on traditional maki sushi, so he hid the seaweed on the inside. Plus, each individual noodle tends to be slightly thicker in the middle and soft at the edges, creating a range of textures in every bite. You can purchase fresh or dried udon noodles to suit your recipe and storage needs. These skinny, long noodles have a glass-like transparency thats easy to notice. Wheat starch (sometimes with a mix of cornstarch/tapioca starch) was eventually introduced to substitute the rice paste, and as it produced a soft, chewy texture, the noodles became a hit among Cantonese people. Noodle Guides Asian Cuisines The Serious Eats Guide to Shopping for Asian Noodles A guide for how to shop for, cook, and use the wide variety of Asian noodles available at large grocery stores and specialty markets. Known as the longest noodle in China, it is typically served at birthdays to signify long life. Traditionally, Asian noodles are made with flour milled from common wheat, rice flour, or starch from a tuber or bean. In many cases, each type of noodle can be served in various ways, like in broth, stir-fried, deep-fried, as well as either cold or hot. Red Curry & Coconut Shrimp Stir-Fry with Rice Noodles & Pea Shoots Blue Apron. The carbohydrates come from the flour and the protective oil that helps stop them from sticking add to the calorie count. Amazon.com: Wide Flat Rice Noodles Prepare the sauce: Mix sauce ingredients in a small bowl. Rainbow Roll - The rainbow roll is similar to a California roll, but with a topping of colorful slices of raw fish like tuna, salmon, and yellowtail. For thick, dumpling-like . Here are some of the most common food items to consider when making a bento box: Starch - The most common starch found in bento boxes is rice, but there are other options to consider. What Does Tempura Mean? They incorporated the noodles to their cooking, and today it can be used for stir-fries, soups, or tossed with a sauce of your choice. Its also used most commonly in all types of sauces, marinades, and other recipes. Thinner, finer varieties of rice noodles are sometimes called rice sticks or even rice thread. Heat the vegetable oil in a large pan on medium-high heat. The average sushi roll is about 7" to 8" in length and cut into 6 pieces. For lo mein noodles, chefs cook the noodles before mixing them with meat, vegetables, and slathering them in a rich sauce. Hinomaru bento consists of steamed rice and a pickled plum called umeboshi in the center, a display of red and white colors just like the Japanese flag. Soba noodles are an easy and delicious way to accommodate gluten-free patrons, just make sure the noodles youre using are 100% buckwheat (ju-wari soba). Its usually made from mostly glutinous rice flour and water and has a delicate, smooth texture that, once wet, you can slurp into your mouth in milliseconds. Simply cut them to your preferred size, give them a quick blanch in boiling water, stirring to separate them, then drain. However, niche regions cut their udon into unique shapes. Osaka Style (Gomoku Chirashi) - Gomoku chirashi sushi is made with cooked ingredients and has a highly decorative appearance. Upon interacting, small spheres form and develop thin skins, yielding popping boba. Shop All Sushi Ingredients What Is Sushi? Shop All Bubble Tea Supplies What Is in Bubble Tea? There are regional varieties that range in thickness, smoothness, and width. In Hong Kong, it is simmered in broth with fish or beef balls; in the Philippines, it is used to make pancit bihon, a noodle dish that combines cabbage, carrots, mushrooms, peas, shredded chicken, shrimp, and pork, tossed in soy sauce and chicken stock. Some drinkers eat the tapioca pearls first, then enjoy their tea. Once its gently cooked, its often pan-fried with julienned vegetables and pork as in the dish chao mifen. Although ekiben is travel food, traveling is often seen as a luxury in Japan, and ekiben is designed to be a luxurious food that showcases regional flavor and ingredients. 18, 2022 A great wide world of noodles. For example, in Aomori and Iwate Prefecture, they cut udon noodles into a signature triangle shape before adding them to mugi kakke soup. For authentic, high-quality soba noodles, check the label and make sure they have at least 70-80% buckwheat flour. Rice vermicelli noodles are known as bee hoon in Hokkien Chinese, mai fun in Cantonese Chinese, wunsen in Thai, kya zan in Burmese, and bun in Vietnamese. If youre looking for a slippery noodle to absorb the flavor of your sauce or broth, then rice noodles are the right choice for you. Rice vermicelli (mi fen) is a very fine noodle originating from southern China. While it might have once indicated a specific noodle type, the term has been watered down to be nearly meaningless, except to indicate that the noodles are made with rice. A specialty in Shanxi province, northern China, they are often boiled in broth and stir-fried with vegetables. 15 Recipes With Extra Wide Egg Noodles Italian Skillet With Extra Wide Noodles 50 min Italian sausage, wide egg noodles, spaghetti sauce, mozzarella cheese, italian seasoning 4.5285 Amish Egg Noodles 45 min Wide egg noodles, chicken broth, butter, chicken bouillon cube 5.08 20 Easy Ways to Cook Egg Noodles Easy to recognize, bubble tea is paired with a colorful jumbo straw thats both visually appealing and functional. Pad See Ew (Thai Stir-Fried Wide Rice Noodles) - Wok & Skillet Invented after World War II, restaurants serve nagashi somen by dropping somen noodle clusters into a chute of running water. Once cooked, they become opaque, soft, and pliable, with just enough stretch to bounce back when you bite into a mound of them. Kyaraben Kyaraben, also known as character bento, is a type of bento that consists of food cut and decorated to resemble characters from popular media. RATE this recipe and COMMENT below! Ho Fun Noodles - Choosing Chia Remove the pot from the heat and add tea bags. One key difference, however, is thatwhile Italian pasta is made by rolling and then slicing the doughmany forms of Asian egg noodles are made by pulling and stretching the noodles. It evolved from an authentic dish known as chao mien, aka stir-fried noodles. 6. The Ultimate Guide to Chinese Noodle Styles - Thrillist Boba is another name for bubble tea. As a third-generation Filipino-born Chinese, I was exposed to different types of Chinese noodles when I was growing up. Stir the sauce, then pour the sauce over the noodles. 21. In addition to tapioca, they may also contain a sweetener, such as sugar or caramel, along with other ingredients for texture and preservation, like corn starch or potassium sorbate. Fruits and Vegetables - Sliced fruits and vegetables are often included in bento boxes as a side to the main course. The noodles can also mix into cold salads or stir-fry with eggs, tomatoes, meat, spring onions, and chili. Spicy Tuna Roll - The spicy tuna in this roll is made by finely chopping raw tuna and mixing it with sriracha and sesame oil. Made with rice flour and water, they are generally sold fresh in strips or sheets that may be cut to the desired width and length. Stir with spoon or shake well. Commonly served in hot broth, udon is considered comfort food. You can loosely categorize Asian rice noodles under the Cantonese word fun or fen. So add thinner or thicker rice noodles, whether for preference or convenience. And the analogy seems to have lost its meaning, as you can now find the wordvermicelli on packages and recipes for rice noodles as thick as a pencil and flat instead of round. Ramen noodles were made famous by ramen soup, a brothy umami-rich dish loaded with proteins, vegetables, and spices. Extra Wide Egg Noodles - Mueller's Pasta Your email address will not be published. The great thing about sesame noodles is that they're so simple, they can go with lots of different dishes. 5. Made from rice starch, rice noodles are available in all kinds of lengths and widths, and can be found in the cuisines of nearly every Asian and Southeast Asian country. Both variations are white and somewhat slippery. 1 / 31 Delicious Ideas for Noodles Few ingredients are as versatile (or satisfying) as noodles so it's no wonder that they're used in many different dishes across global cuisines and cultures. You can broadly categorize Asian noodles into three main types: wheat, rice, and glass noodles. And its often used to make pad Thai. There are many variations of Yunnan rice noodle dishes, and the most popular one is the Crossing the Bridge Rice Noodles (guoqiao mixian). Danilo Alfaro has published more than 800 recipes and tutorials focused on making complicated culinary techniques approachable to home cooks. Chinese egg noodles are beloved for their springy, chewy consistency. You can use them in soups with pork meatballs, duck, or beef, or toss them in low heat with scrambled eggs, Chinese chorizo, shiitake mushrooms, roasted nuts, fried anchovies, and green onions. Add 2 tablespoons of cooking oil to the wok, then turn up the heat to high. If you've ever perused the noodle aisle at an Asian supermarket, you know the variety can be dizzying for home cooks who aren't familiar with the many types. 5. Make simple syrup by adding 1 cup of water to a sauce pan. As the mixture turned into a paste, it was shaped into strips. Check the label and confirm they werent exposed to gluten during manufacturing before purchasing glass noodles for your gluten-free menu. The noodles can be served hot or cold. 23 Easy Asian Noodle Recipes You'll Want to Add to Your Weekly Rotation , pad Thai and lo mein never get old, but there are countless other recipes out there that are just as satisfyingand simple to prepare. What Are Egg Noodles and How Are They Different From Pasta? - Greatist Korean noodle makers roll kal-guksoo dough into a thin rectangle and then slice it into ribbons with a knife. Silken. But today rice noodles are widely known around the world. They are the staple ingredient in classic Chinese meals like chow mein, wonton soup, and lo mein. 10 Best Wide Rice Noodles Recipes | Yummly All prices were accurate at the time of publishing. What Is Sushi Vinegar? Soba noodles are higher in protein and fiber than other types of Asian noodles. The most common type of glass noodle comes from China and is made with mung bean starch. Add bell pepper, zucchini, tomato and the whites of the chopped green onion and cook for 2 minutes. Thats because it uses a technique that can be mastered only after years of practice. Some potential proteins you can add to your bento box include chicken, beef, pork, seafood, and eggs. What Is Popping Boba? Food Lion Available in 23917 Update Delivery by 11:47am today or schedule a time Pickup Available See times at checkout Browse Food Lion Shop Stir-Fry Noodles at Food Lion Recent reviews May 2023 Fruit juice boba contains juice and no milk (passion fruit, mango, kiwi). This mild soup is often served with kimchi for added flavor. Kappa Maki - This popular maki roll is made with seaweed, rice, and a cucumber filling. The noodle must have a diameter less than 0.06 inches (1.5 mm) to be classified as vermicelli. Depending on preference, you can mix them with a saucy ground pork mixture to make Dan Dan Noodles or add them in hot broth to make Lanzhou Beef Noodles, a classic dish from northwest China. The base is a blend of eggs, sour cream, cottage cheese, cream cheese, sugar, melted butter, and salt, so it's super-rich. And it's one thing to follow a recipesimply buy and use whatever noodle the recipe calls for. It can be any type of meat, but fish and seafood are the most common types of sashimi. How to make spicy noodles. Nigiri contains one piece of fish delicately placed on top, and maki rolls contain fillings on the inside. Glass noodles made from sweet potato starch dominate the Korean and Japanese noodle market.