cajun spiced chicken breast, grilled pineapple, swiss cheese, mango fire aioli, buttermilk battered crispy chicken with crisp coleslaw, tomato, pickles, rustic ranch aioli, plant-based patty topped with swiss cheese, lettuce, tomato, pickles, sweet relish mayo, brioche bun, Corn Tortilla: substitute for your flour tortilla free of charge, flash fried battered fish, chipotle aioli, crisp cabbage, topped with pickled red onion & pico de gallo in a flour tortilla, crispy chicken, kimchi aioli & korean chili sauce topped with crisp coleslaw, cucumbers & pickled red onions in a flour tortilla, slow roasted brisket tossed in house bbq sauce, with chipotle aioli, pico de gallo, crisp cabbage, crispy shallots & fresh cilantro in a flour tortilla, made fresh to order, served with nutella fudge & dulce de leche, house-made apple pie smothered in warm caramel sauce, almond crumble, mario's premium vanilla bean gelato, layers of latte, almond & hazelnut ice cream on espresso chocolate graham crust, nutella fudge, whipped cream, red sangria pitcher served with two spiked rogue pops, white sangria pitcher served with two spiked rogue pops, pink lemonade pitcher served with two spiked rogue pops, malibu, wray & nephew overproof rum, pineapple juice, sprite, soda served with two spiked rogue pops, jim bean bourbon, peach schnapps, ice tea, lemon juice served with two spiked rogue pops, peach schnapps, orange, peach sugar; 1/2oz of alcohol per serving, odd society east van vodka, limes, ginger beer (1.5oz), boodles gin, basil, giffard strawberry syrup, soda (2oz), capel pisco, giffard's agave, fresh squeezed lemon juice, egg whites, angostura bitters (2oz), russell's reserve 10 year old bourbon, bg reynolds rich demerara syrup, angostura bitters, orange bitters (2oz), boodles london dry gin, campari, cinzano rosso, orange twist (2oz), jim bean bourbon, peach schnapps, ice tea, lemon juice (2oz), classic clamato, house-made caesar spice mix, roasted red pepper garlic rim (2oz), alcohol-free - bright natural mojito mint, a smash of lime juice, with subtle rum notes, alcohol-free - a burst of citrus, pink grapefruit & lime, with aromas of tequila anejo & a touch of salt, alcohol-free - lemon citrus, with subtle notes of natural cucumber & juniper gin, red wine, triple sec, cherry brandy, cranberry, soda, white wine, triple sec, peach schnapps, white cranberry, soda, pink whitney vodka, fresh lime juice, giffard's raspberry, lemonade (1oz), espolon blanco, fresh lime juice, grand marnier & sugar (2oz), Monday to Saturday 2-6PM & 9PM - Close & All Day Sunday, ahi tuna, togarashi, asian coleslaw, pineapple salsa & truffle aioli in a crispy wonton cup, house-made fresh daily, topped with pico de gallo & goat cheese, served with tortilla chips, miso hoisin mushrooms, ground sirloin, kimchi aioli, shredded lettuce, sesame seeds, hoisin roasted pork, sriracha mayo, asian slaw, cucumber, crispy chicken, wonton crisps, kimchi aioli, cilantro, cucumber, sweet chili sauce, Reviews can only be made by diners who have eaten at this restaurant. The food and drinks and service has always been great, but last week incident was a minor blip. You could tell it had been sitting in the expo window for some time, as his entire plate was cold, and when cutting into the steak it was more of a medium-well/well cook. MonWed, Sun 11:30 am11:00 pm I recommend this restaurant. Bao buns are so good!! Had the taco /soup/salad meal with beef brisket taco..very flavourful and filling.Great service. Had a lovely lunch meeting at the Rogue Kitchen for 6 of us yesterday , located inside the Waterfront Sky train station , very mordant high celling and tall lights very relaxing atmosphere , hostess so friendly seat us on the back section , verycomfortable but I was surprised very high foot traffic area , but the lunch hours very slow , only few tablets occupied , they open 11.30 am to 11pm week day , Friday and Saturday 11.30am 12.am and menu is America Style , lot of choices , not too expensive , I order few starters to share like Dry Ribs , Calamari , Sweet Chili Cauliflower , I am happy with my Salmon Risotto tasty and flavourful , it sees every one enjoyed their lunch , the Fish & Chips , Bunger looks not too shabby , very surprised the quality and service is excellent , our sever very professional got our drinks and food order in a timely manner , we are agree , these will be our new meeting place and great location for every one , it is well keep secret lunch restaurants around gastown .More, Went to the restaurant and was absolutely astonished at the service we received, we had not booked a table but the waiter did everything she could to accommodate us, she even brought us upstairs when there was a free table, as someone who works inthe industry, this restaurant has blew my mind, between the service and the food. ROGUE KITCHEN & WETBAR, Vancouver - Downtown - Restaurant Reviews NOT Rogue is 20 taps and frosted mugs. HR Connects at Rogue Gastown - Vancouver My partner ordered their steak with a rare cook, and as we both have spent plenty of our adult lives working in the industry both BOH and FOH, we know to order a steak slightly under how you want it, as it will likely sit in the expo window until someone can take it, which means that it is still cooking under the heat lamps. Can a vegetarian person get a good meal at this restaurant? 100% plant-based: order with no naan bread, Served with Fries. The bang bang bowl did not have seasoning to bring out the flavors, which could have been amazing. The restaurant was not busy and the service was horrible, we sat there for 15 minutes before I went over to the kitchen service area and asked for a server because my guest and I were on a lunch break. His service made our time the best. Every day funk is what going Rogue is all about. Great evening. Delta Hotels by Marriott Vancouver Downtown Suites. It has no reflection on the establishment itself. Crazy tall light fixtures and walls that glow set against sand-blasted brick and well-worn hardwood floors. Everyone was so nice and made my birthday feel incredibly special! Book now at Rogue Kitchen & Wetbar Gastown in Vancouver, BC. Download Menu Package Here Exclusively crafted by our Chef team here at Rogue! Even on a busy Thursday at lunch time, we didnt have towait long for anything.More. delicious. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. And I felt so special by all the staff who remembered it was my birthday! Extremely poor experience, will not return anytime soon. From 20 people up to 300 people. The Kale and Quinoa power salad was delish! The lady who helped us right away was nice, but she was not our server. Of the 70 things on the menu, the Famous Rogue Burger is one of the items that gets the most orders. We had very nice time. Fancy place. Washrooms were downstairs.sink pressure was too much sprayed water everywhere. Wondering what's popular here at this evening go-to? Great service & modifications for dietary restrictions. Menu-wise, going Rogue means doing things in the kitchen others said couldn't be done. Zach, our server was very sweet and attentive. cajun spiced chicken breast, grilled pineapple, swiss cheese, mango fire aioli, buttermilk battered crispy chicken with crisp coleslaw, tomato, pickles, rustic ranch aioli, plant-based patty topped with swiss cheese, lettuce, tomato, pickles, sweet relish mayo, brioche bun, Corn Tortilla: substitute for your flour tortilla free of charge, flash fried battered fish, chipotle aioli, crisp cabbage, topped with pickled red onion & pico de gallo in a flour tortilla, crispy chicken, kimchi aioli & korean chili sauce topped with crisp coleslaw, cucumbers & pickled red onions in a flour tortilla, slow roasted brisket tossed in house bbq sauce, with chipotle aioli, pico de gallo, crisp cabbage, crispy shallots & fresh cilantro in a flour tortilla, made fresh to order, served with nutella fudge & dulce de leche, house-made apple pie smothered in warm caramel sauce, almond crumble, mario's premium vanilla bean gelato, layers of latte, almond & hazelnut ice cream on espresso chocolate graham crust, nutella fudge, whipped cream, red sangria pitcher served with two spiked rogue pops, white sangria pitcher served with two spiked rogue pops, pink lemonade pitcher served with two spiked rogue pops, malibu, wray & nephew overproof rum, pineapple juice, sprite, soda served with two spiked rogue pops, jim bean bourbon, peach schnapps, ice tea, lemon juice served with two spiked rogue pops, peach schnapps, orange, peach sugar; 1/2oz of alcohol per serving, odd society east van vodka, limes, ginger beer (1.5oz), boodles gin, basil, giffard strawberry syrup, soda (2oz), capel pisco, giffard's agave, fresh squeezed lemon juice, egg whites, angostura bitters (2oz), russell's reserve 10 year old bourbon, bg reynolds rich demerara syrup, angostura bitters, orange bitters (2oz), boodles london dry gin, campari, cinzano rosso, orange twist (2oz), jim bean bourbon, peach schnapps, ice tea, lemon juice (2oz), classic clamato, house-made caesar spice mix, roasted red pepper garlic rim (2oz), alcohol-free - bright natural mojito mint, a smash of lime juice, with subtle rum notes, alcohol-free - a burst of citrus, pink grapefruit & lime, with aromas of tequila anejo & a touch of salt, alcohol-free - lemon citrus, with subtle notes of natural cucumber & juniper gin, red wine, triple sec, cherry brandy, cranberry, soda, white wine, triple sec, peach schnapps, white cranberry, soda, pink whitney vodka, fresh lime juice, giffard's raspberry, lemonade (1oz), espolon blanco, fresh lime juice, grand marnier & sugar (2oz), Monday to Saturday 2-6PM & 9PM - Close & All Day Sunday, ahi tuna, togarashi, asian coleslaw, pineapple salsa & truffle aioli in a crispy wonton cup, house-made fresh daily, topped with pico de gallo & goat cheese, served with tortilla chips, miso hoisin mushrooms, ground sirloin, kimchi aioli, shredded lettuce, sesame seeds, hoisin roasted pork, sriracha mayo, asian slaw, cucumber, crispy chicken, wonton crisps, kimchi aioli, cilantro, cucumber, sweet chili sauce, Reviews can only be made by diners who have eaten at this restaurant. We enjoyed our entire experience at Roque for my birthday! Service we found was attentive. Our hope was that it would come to the table med-rare and be great. Rogue Kitchen & Wetbar Gastown Restaurant - Vancouver, , BC | OpenTable Good food options and the drinks are great!. It's time to try good salmon, prawns and quinoa salads. Crazy tall light fixtures and walls that glow set against sand-blasted brick and well-worn hardwood floors. InterContinental (IHG) Hotels in Vancouver, Hotels with Complimentary Breakfast in Vancouver, Chinese Restaurants for Large Groups in Vancouver, Mediterranean Restaurants with Private Dining in Vancouver, Sushi Restaurants with Outdoor Seating in Vancouver, Best Yakiniku (Japanese BBQ) in Vancouver, Restaurants for Group Dining in Vancouver, Restaurants for Special Occasions in Vancouver, Restaurants with Outdoor Seating in Vancouver, Japanese Restaurants in Southeast False Creek, Mexican Restaurants for Families in Davie Village. Our hope was that it would come to the table med-rare and be great. We found this place just by chance. Thanks so much, everyone. Wont be going back. Loved the beer glasses (re order line). If you have it, we'll accept it! You can, Vegetarian Friendly, Vegan Options, Gluten Free Options, Lunch, Dinner, Brunch, After-hours, Drinks, Reservations, Outdoor Seating, Seating, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service, Highchairs Available, This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC.
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